Established in 2016.
Objectives and Production:
• The project aims to set up a center in Tunisia for collecting, sorting, packaging, and marketing of fruits and juices in Tunisia and export to markets (Europe, GCC and Africa).
• The project will promote export of fruits and vegetables to encourage the intra-regional trade of food merchandise between Arab and foreign countries.
• Suggested production capacity 15,000 tons per year of fruits and vegetables for export.